Fancy Pants by Urban South Brewery was judged as a Spice, Herb or Vegetable Beer (BJCP sub-style 30A).
It poured dark mahogany and opaque into the glass, producing a thick white head with robust retention. The aroma featured intense... Read More
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Michael McGuire
Beer Judge
Mike started homebrewing in 1983 in Baton Rouge, LA. He subsequently continued brewing when life took him to Grayslake, IL, Lancaster, PA, Vienna, VA, and Raleigh, NC. He was a founding member of the Lancaster County Brewers homebrew club, and later a member of the Brewers United for Real Potables (BURP), Wort Hogs, and Cary, Apex, & Raleigh Brewers of Yore (CARBOY) clubs.
He took the BJCP exam in 2000, became certified in 2002, and achieved National rank in 2005. In addition to judging in many regional and national AHA-sponsored competitions since 2000, he has judged in several state-specific competitions for professional breweries (e.g., the Virginia Craft Beer Cup and the Maryland Governor’s Cup).
My reviews
Appearance:
6 / 6
Aroma:
22 / 24
Flavor:
37 / 40
Mouthfeel:
9 / 10
Overall Impression:
18 / 20
Appearance:
5 / 6
Aroma:
22 / 24
Flavor:
35 / 40
Mouthfeel:
9 / 10
Overall Impression:
15 / 20
This beer poured clear and gold with a relatively thin white head. The aroma emphasized wheat malt, mild yeastiness and light spices (e.g. white pepper). The flavor profile begins and ends with restrained wheat malt sweetness, light fruity esters (e.g. pear and/or apricot) and hops. The... Read More
Appearance:
5 / 6
Aroma:
22 / 24
Flavor:
37 / 40
Mouthfeel:
9 / 10
Overall Impression:
19 / 20
Roxanne by Southbound Brewing Co. is an American sour ale brewed with “tart” (presumably sour) cherries and aged in oak barrels. It was judged as a Specialty Fruit Beer (BJCP sub-style 29C). It poured dark reddish-brown into the glass where it set up slightly hazy with a moderate but... Read More
Appearance:
5 / 6
Aroma:
22 / 24
Flavor:
37 / 40
Mouthfeel:
8 / 10
Overall Impression:
18 / 20
Corrosion by Cape May Brewing Company is a Kettle-soured IPA and was judged as a Mixed-Fermentation Sour Beer (BJCP sub-style 28B).
It poured brilliant gold and very slightly cloudy into the glass, where it formed a moderate white head with moderate to poor retention, which was not... Read More