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Josh Weikert took up homebrewing in 2007 as a means of staying sane during graduate school, and even though school is over, the brewing continues! He is a founding member and past president of the Stoney Creek Homebrewers, has medaled in every BJCP beer style, is a BJCP Grand Master Judge and Certified Cicerone, and is a two-time Eastern Pennsylvania Homebrewer of the Year. He is also the author of the Beer: Simple blog (beer-simple.com).
Josh is a professor and lecturer in political science, specializing in political communication and political psychology. He lives in Collegeville, PA with his wife, Barbara (also an award-winning brewer), and their dog Biscuit (who has yet to win any medals, but is remarkably happy to watch on brew days).
Lots of breweries chase that elusive goal: that wonderful, delicate, flavorful, and drinkable Belgian-style Tripel, but most miss to some greater or lesser degree. This is a good beer, but it too doesn't quite hit the mark.
The beer pours a pale gold with a low white head and a slight... Read More
American IPA (BJCP category 21A) is a well-traveled road these days, and Southern Sky's Georgia 1UP IPA is a familiar and pleasant walk down it.
It pours deep gold with a slight haze and a thin, white head. The aroma is resiny, suggesting a healthy dose of late and/or dry hopping, with... Read More
Well... you can definitely tell this was aged in a bourbon barrel. So if that's your thing you might really enjoy this beer. If it isn't...
The beer pours dark brown but quite clear with a scant off-white head that fades quickly. The aroma is woody and hot, like actually sniffing the... Read More
Wow. Great Divide really parked this one. Not only is this beer a technical masterpiece with virtually no detectable flaws, it brings together a lot of unruly elements (oak, coffee, high alcohol, intense roast) and makes them all play well together. This is a beer you don't want to miss.
... Read More
Although it defies definition, this beer can best be described as a barrel-aged Belgian Dark Strong ale, with a touch of stout or Baltic Porter for inspiration -- however you define it, though, there's no doubt that it's a beer worth drinking. It was evaluated as a Wood Aged beer (BJCP category... Read More
There's nothing wrong with this beer, but there's really not much "right" with it either. It can best be described as "aggressively nondescript."
Termed an "American Golden Ale," it definitely describes the appearance: gold, a slight haze, and scant white head. The aroma is comprised of a... Read More
