Los Muertos Cocktail Recipe

For upcoming holiday cocktail stories, Hispanic-owned beer salt company Twang shares their spooky Halloween/ Dia de los Muertos cocktails and a new product launch, Twang-a-rita Black Salt, set to release mid-October. 

Makes one shot

Ingredients

¾ ounce pineapple

½ ounce tequila

Grand Marnier, to finish

Directions

Add pineapple, tequila and lime juice to a shaker.

Shake and strain into a shot glass

Top with Grand Marnier