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We spoke with Highland Brewing Co. R&D Brewer Trace Redmond about Highland Pilsner.
BC: Who came up with this beer’s recipe?
Our former brewmaster Hollie Stephenson (now head brewer at the Guinness Open Gate Brewery).
BC: What’s your favorite aspect of this beer (flavor, aroma, etc.)?
I love the white grape aroma, and the flavorful Hallertau Blanc hops mingle nicely with the spicy/noble character of the Perle and Hersbrucker varietals. It’s a pilsner that’s having some fun.
BC: Can you describe this beer in 10 words or less?
Yes please, I’ll have one more!
BC: What's a good food pairing for this beer?
Shrimp and grits, trout and asparagus or strawberry ice cream.