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Cape May Brewing Co. will release a thunderous eight varieties of stout for St. Patrick's day, which can be found in their Jersey Shore taproom. For all the details, see the release below:
For Immediate Release
Cape May Brewing Company Releases Eight Irish Stouts
on St. Patrick’s Day
Cape May, NJ-- Cape May Brewing Company, the Jersey Shore’s premier local brewery, is throwing a St. Patrick’s Day Paddy on Friday, March 17th. The fun begins at 2 p.m. in the brewery's Tasting Room located at 1288 Hornet Road in the Cape May Airport.
That day, CMBC will have an astounding eight Irish stouts to choose from:
In addition, they’ll be tapping the first brew from their employee one-barrel brewing system. Recently inaugurated, this small system is a way for CMBC brewers to test new recipes as well as for non-brewers on staff to get their feet wet with the brewing process.
The first brew from this system -- Irish Goodbye -- will be on tap all day. Named after the term frequently used to refer to leaving a social engagement without warning, revelers will want to stay around for this Irish Goodbye. An auburn-colored Irish Red Ale, its gentle roasted aroma will bring you in, while deep, mellow hints of caramel and apricots will get you to stay. Malt forward with a restrained hop character, Irish Goodbye is a clean and easy-drinking ale, with a medium body and full in flavor.
An Irish-themed pint glass will be available, as well as lively games and activities.
WZXL DJ Scott Reilly will be on hand live from 5 to 7pm, serving up classic rock’s greatest hits.
At 6:45, he’ll be drawing a name to win tickets to the Atlantic City Beer and Music Festival. One of the nation’s biggest beer festivals with over 1,000 brews from over 200 breweries, AC Beer Fest runs March 31 and April 1. Cape May Brewing Company will be defending their People’s Choice Award, two years running.
For more information, or for tastings and tours, see capemaybrewery.com or call (609) 849-9933.